Mamma Llama brings to the you Peruvian cuisine at it's best! Peruvian food consists of a unique blend of influences that you would struggle to find anywhere else; from Chinese to Spanish to African and then mixed with the original native foods and influences. Peruvian food is really taking off at the moment yet it is almost impossible to find it anywhere! Mamma Llama has taken it upon ourselves to help bring it to the masses! You can find us running pop-up events as well as catering at private bookings.
Mamma Llama was founded at the beginning of 2012 by Rebecca Delgado. Rebecca is a qualified classically trained chef and has many years experience working in the food industry as well as running her own successful restaurant in Guatemala. She has spent many years travelling around the Americas trying, tasting and cooking the delicious food on offer. With this experience combined she is able to deliver modern yet authentic Peruvian cuisine with the elegance of fine dining - something not to be missed!
At Mamma Llama we are committed to bringing you the best quality produce; ensuring meat is free-range and that all food is locally sourced, reducing food miles and supporting local shops and farms as much as possible.
Mamma Llama was founded at the beginning of 2012 by Rebecca Delgado. Rebecca is a qualified classically trained chef and has many years experience working in the food industry as well as running her own successful restaurant in Guatemala. She has spent many years travelling around the Americas trying, tasting and cooking the delicious food on offer. With this experience combined she is able to deliver modern yet authentic Peruvian cuisine with the elegance of fine dining - something not to be missed!
At Mamma Llama we are committed to bringing you the best quality produce; ensuring meat is free-range and that all food is locally sourced, reducing food miles and supporting local shops and farms as much as possible.
